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The ingredients needed to cook Besan sooji cheela:
- Get 1 cup besan
- Take 1/2 cup suji
- Prepare 1 small onion chopped
- Provide 1 green chilli chopped
- Prepare 1 carrot grated
- Take 1/2 tsp kasuri methi
- You need 1/2 tsp red chili powder
- You need 1/2 tsp haldi
- Prepare to taste Salt
- You need as required Water
- Prepare as needed Oil for gressing
Steps to make Besan sooji cheela:
- Take a bowl add besan and suji mix it and make it thin barrel, rest for 19 min, now add chopped onion, carrot, green chili, mix it well
- Now add all dry ingredients like haldi, mirchi kasuri methi, salt
- Now heat the pan pour some oil,now add battel, spread all round the pan, when our chilla turn cryspy and brown flip the Side
- Proper Cook in both the side, our chilla is ready to serve
Its made with gram flour and all the fixings that go on a regular Indian style. Serving suggestion: Serve besan cheela or besan puda as a breakfast or snack with coriander Tips on making perfect besan cheela: Always cook cheela on medium heat. If cooked on high heat then it..ka cheela, veg omelette with step by step photo/video. chickpea flour based pan cake or cheela time. i use to get several requests for besan ka cheela recipe. i was always side tracked with other. Besan cheela recipe or veg omelettes are also known as Poodlas, polis, dosa, chillas, lentil pancakes or crepes. Cheelas are made across all household in India.
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