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Paneer Besan Masala
Paneer Besan Masala

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We hope you got benefit from reading it, now let’s go back to paneer besan masala recipe. You can have paneer besan masala using 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Paneer Besan Masala:
  1. Take 250 grm paneer
  2. Use 2-3 tomatoes
  3. You need 1 Small piece of ginger
  4. Prepare 2 tsp besan
  5. Use 3 tsp curd
  6. Get to taste Salt
  7. Use 2 tsp red chilli pow
  8. Provide 1/2 tsp haldi
  9. You need 1/2 tsp coriander pow
  10. Provide 1 tsp kasuri methi
  11. Provide 1 tsp malai
  12. Prepare as needed Water as for gravy
Steps to make Paneer Besan Masala:
  1. First in any pan or kadai roast the besan in slow flame cook it till turns brown and in any mixer jar grind tomatoes and ginger
  2. In pan add oil,jira,red chilli pow,tomato puree and all dry masalas mix nicely cook in medium flame
  3. In any bowl take roasted besan,curd and mix add this mixture in the tomato gravy and cook in medium flame add cream or malai in the gravy and cook till it leaves oil
  4. Add paneer cubes and cook for few sec and garnish it with kasuri methi and serve with paratha or naan

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