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We hope you got insight from reading it, now let’s go back to lauki ka besan recipe. You can have lauki ka besan using 11 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Lauki ka besan:
- You need 1 cup Grated lauki
- Prepare 1 cup gram flour
- Use 2 tbsp Oil
- Provide 1 pinch Hing
- Take 1/4 tsp Cumin seeds
- Use 1/4 tsp Ajwain
- Provide 1 tsp Kasuri methi
- Get to taste Salt
- Prepare 1 tbsp Red chilli powder
- Prepare 1/2 tbsp Turmeric powder
- Provide 1 tbsp Garam masala
Steps to make Lauki ka besan:
- Heat oil in a kadai.
- Grate lauki in a bowl.
- When oil heats add hing,cumin seeds and ajwain to it.
- Add lauki to it. Saute it for 2mins.
- Now add all spices and saute.Add gram flour also.
- Mix it well and add 1/2 cup water to it. Cover it for 20 mins on low flame.
- In between check and mix it 2 -3 times.
- As it is completely dries add chopped Coriander leaves.
- Serve it hot with chapati.
Lauki kofta curry is the most popular and commonly eaten curry in North Indian households. Squeeze the water from the grated lauki. Keep the water for further use. Dahiwali Lauki Recipe - Kashmiri Lauki Curry - Lauki Yakhni. Besan Wali Bhindi Recipe by Deepa Khurana.
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