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Before you jump to Methi thepla recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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The ingredients needed to cook Methi thepla:
- You need 4 cups wheat flour
- Get 1 cup gram flour (besan)
- Use 1 cup methi chopped finely
- Get 4 green chillies chopped
- Use Few chopped garlic
- Get 1/2tsp turmeric powder
- Use 1/2tsp red chilli powder
- Prepare 1/4tsp ajwain
- Get 1/2tsp cummin seeds
- Get 2tsp oil
- Provide Salt as per taste
- Prepare Water to knead dough
- Take Oil for applying
Steps to make Methi thepla:
- In dough kneading vessel add wheat flour than add besan and all above ingredients and knead dough with help of water
- Let dough rest for 5minutes…later take a small portion from dough roll a thin chapati with help of Rollin pin and roast it in tawa by applying oil
- Now methi theplas are ready serve hot with curd chutney or aachar and enjoy😊
Here is a delicious and healthy breakfast methi thepla recipe. A perfect breakfast which can be enjoyed with so much accompaniments like butter, curd/yogurt. Gujarati Methi Thepla, a must try lightly spices chapati like Indian flatbread is prepared from Whole Wheat flour, Fenugreek leaves, and other spices. Methi Thepla is light as well as healthy. Gujarati Methi thepla is a very popular, healthy and flavorful Gujarati flat bread which can be Today we will learn how to make methi (fenugreek) thepla following our easy recipe with step by step pictures.
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