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Before you jump to Paneer pasta recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to paneer pasta recipe. To cook paneer pasta you need 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Paneer pasta:
- Take 250 g pasta
- Use 1 onion
- Take 1 tomato
- Get 2 tsp Ginger garlic paste
- Prepare 1/2 cup Chana dal soaked
- Get 100 gm paneer
- Prepare 1 carrot
- Take to taste Salt
- Prepare 1 tsp red chilli powder
- Use 1 tsp garam masala
- Take as needed Oil
- Prepare 1/2 tsp Haldi powder
Instructions to make Paneer pasta:
- Cook pasta in lots of water drain and keep aside
- Heat oil in pan and chopped onion, cook till transparent, add tomatoes, ginger garlic paste,haldi,red chilli powder,chana dal cook till chana.is soft
- Shallow fry paneer and add to the masala,add garam masala And cooked pasta.heat for some time.serve hot.
The pasta dish enrobed with a spicy butter sauce can be served as side dish or snack. Prepare delicious paneer tikka, malai kofta, kadai paneer recipes and many more from Sanjeev Kapoor by following our simple step by step instructions along with method. Luv every recipes of Urs since there's. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a gluten-free dish packed.
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