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The ingredients needed to make Kaala chana Kaathi Kebab:
- You need For kebab
- Provide 1 cup boiled and crushed kaala chana
- Take 1 tbsp paneer
- Prepare 1 tbsp besan(for binding)
- Use 1 tsp ginger garlic paste
- Get to taste salt, redchillipd, chaat masala, garam masala (acc. to taste)
- Get as needed oil for frying
- Use to taste green chutney of coriander and mint
- Prepare as needed onion rings
Steps to make Kaala chana Kaathi Kebab:
- Mix kaala chana, paneer, ginger garlic paste, besan and all the masalas to form cylindrical kebabs.
- Fry in medium hot oil.(put 1 first if it breaks then add a little more besan)
- Make 2 parathas with whole wheat aata.
- Spread chutney on the paratha,put onion rings and kebab.
- Put more chutney and rings on top and roll the paratha. Serve them hot.
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