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The ingredients needed to prepare Spinach green chana soup.:
- Provide 2 Bowl chopped Spinach
- Get 1 Bowl green fresh chana
- Use 1 Green chilli
- Use 1 onion chopped
- Provide 6-8 peeled garlic
- Get 1 tbs butter
- Prepare 1/4tsp Salt
- Use 1/2tsp black salt
- You need 1/4tsp Roasted grinded cumin powder
- Use 1/2tsp lemon juice
- Get Some small pieces of paneer
Steps to make Spinach green chana soup.:
- Wash and chopped the spinach..
- Take a pan add butter… Add onion and garlic.. Saute it..
- Add spinach… Saute couple of minutes..
- Boil the green chana…. At 3 whistle..
- Now add boil chana and green chilli in spinach..saute it.. Now off the flame… Cool it..
- Now put it all in mixer and grind it in smooth paste…
- Add spices and lemon juice.. in it..take a boil.. Decorate with paneer and spinach leaf…
Chana Saag - A vegetarian, chickpea curry with greens that is cooked in onion, tomato based tangy sauce and spiced with turmeric, cumin and garam masala. This spinach soup is a good way to include healthy greens in your diet and is low calorie too. Despite being one of the healthiest greens, not everyone likes the taste of spinach and that is especially true in the case of some kids and adults alike. I do make a lot of spinach-based dishes and not all go well. This chana saag recipe is a great way to use your bag full of any greens.
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