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Poha
Poha

Before you jump to Poha recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to poha recipe. You can cook poha using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Poha:
  1. Prepare 250 g poha
  2. Take 1 tomato
  3. Provide 1 onion
  4. Take 2 green chilli
  5. Take 1 lemon
  6. Get 1/2 bowl namkeen
  7. Get as per taste Salt
  8. Take 1/4 teaspoon red chilli
  9. Prepare 1/4 teaspoon turmeric powder
  10. Use 1 teaspoon chaat masala
  11. Prepare 1big teaspoon oil
  12. Prepare 1 teaspoon jeera
  13. You need 1 teaspoon rai
Steps to make Poha:
  1. First of all wash the poha 3–4 times
  2. Then poha is washed and clean the water. Then add salt, red chilli, add lemon and sugar mixture
  3. Take a 1 big spoon of oil in the kdai. Take rai and jeera in oil then add onion, tomato and green chilli mixture
  4. Take wash poha and put in the kadai. Then mix it well.
  5. Add namkeen in the top of poha and mix it we6ll.
  6. Poha is ready and serve it in a bowl

Poha is a specialty from Madhya Pradesh and is made with beaten rice. One bowl eaten in the morning keeps you going till the lunch time. To make poha, beaten rice is moistened and is fried with. Aval upma recipe - Also known as poha upma or atukula upma, this is one of the easiest and healthy South Indian Breakfast recipes made with parched rice or flattened rice. Poha or aval is used in many.

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