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The ingredients needed to cook Idli sambar with chutney π²ππ΄:
- Get 3 bowl rice
- Use 1 bowl urad daal
- Take 1 bowl toor daal
- Take 1 coconut
- Get 10-15 peanut
- Take Vegetables like loki, carrot, kaddu, tomato, imli ka ras
- Prepare Kadhi patta
Steps to make Idli sambar with chutney π²ππ΄:
- ISbse phele cooker m toor dal and vegetable daal kr boli krne raakh de. Ek pan m 1tsp oil daal kr usme sarson, kadhi patta, 2 lala mirch, haldi, mirch, dhiyna (spices) aur tomato daal kr 5 min tk pakne de. Daal aur vegetables boil hone ke baad imli ka ras, tomato paste wo daal de. Apne sawad anusar namak aur sambar masala daal le.
- Idli banane ke liye, idli maker pr thoda oil laga le. Phir uss me better daal kr 6-7 min tk pakka le.
- Chutney banane ke liye, laddukas liya hua coconut mixer m grind kr le aur saath hi peanut bhi kr le. Taste ke anusaar namak daal le. Ek pan m 1tsp sarson daal le aur usse chutney m daal le.
- Aapki dish taiyar ho gayi h. Ab aap isse sundar tareeke se serve kre.
You can serve this flavorful & delicious tiffin sambar with Soft idli, Instant Rava idli, medu vada, khara pongal, Crispy dosa, masala dosa and most other tiffins. idli #idli recipe #sambar #chutney #Coconutchutney Idli is a type of savoury rice cake, originating from the Indian Subcontinent. All time favorite and everyone's favorite Idli, chutney, vada and sambar recipes for you today. Find out how to make Hotel style. finally, enjoy idli sambar with hot steamed idli. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Idli Sambar is an unbeatable combo, I love to eat idli with both sambar and coconut chutney.
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