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Punjabi Chole
Punjabi Chole

Before you jump to Punjabi Chole recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to punjabi chole recipe. You can have punjabi chole using 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Punjabi Chole:
  1. You need 2 cup soaked and boil white chana
  2. Provide 2 onions
  3. Get 2 tomatoes
  4. You need 2 green chillies
  5. Get to taste Salt
  6. Use 1/4 tsp cumin seeds
  7. Provide 1/4 tsp red chilli
  8. Get 1 tsp chana masala
  9. Prepare 4 tbsp mustard oil
  10. Provide Some paneer cubes for garnishing
Steps to make Punjabi Chole:
  1. In a iron kadai heat oil
  2. Put cumin seeds.chana masala.salt and chilli powder
  3. Put strained chana and mix well
  4. Now add chana water slowly and mix well
  5. Add chopped tomatoes.onions.green chilli
  6. Now garnish with paneer cubes
  7. Serve with kulchas

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