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Pasta Upma
Pasta Upma

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We hope you got benefit from reading it, now let’s go back to pasta upma recipe. You can have pasta upma using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pasta Upma:
  1. Provide 1 cup pasta, boiled al dente
  2. You need 1 cup mixed veggies, cut lengthwise
  3. Get As required (beans, carrot, beetroot, peas, red cabbage, potato, etc)
  4. Take 2 tbsp oil
  5. Take 1/2 tsp mustard seeds
  6. Use 1 tsp urad dal (split black gram)
  7. Take 1 sprig curry leaves
  8. Get 1 onion, chopped
  9. You need 1-2 green chilies, chopped
  10. Provide 1 tsp grated ginger
  11. Use to taste salt
  12. Get 1 tsp coriander powder
  13. You need 1 tsp sambar powder
  14. Use 1 tbsp coriander leaves, chopped
Steps to make Pasta Upma:
  1. Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add the urad dal, onion, ginger, green chilies and curry leaves.
  2. Saute till light brown. Add the veggies and all the dry spices. Give it a stir and add 1/2 cup water. Cover and simmer till the veggies are cooked.
  3. Now add the boiled pasta. Stir fry for 2 minutes and switch off the flame. Garnish with coriander leaves and serve for breakfast / snack along with some chutney.

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