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We hope you got insight from reading it, now let’s go back to mix veg recipe. You can cook mix veg using 19 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Mix Veg:
- You need 100 gm chopped carrot
- Provide 100 gm chopped potato
- Get 100 gm chopped paneer
- Provide 100 gm chopped cauliflower
- Use 2 chopped capsicum
- Prepare 100 gm green peas
- Get 2 tsp oil
- Get 1/2 tsp mustard seeds
- Provide 1 tsp finely chopped onion
- Use 1 tsp ginger garlic paste
- Prepare 6 tsp tomato paste
- Use 1 tsp cumin powder
- Provide 1 tsp garam masala
- Provide I tsp turmeric powder
- You need 1 tsp chana masala
- Provide 4 tsp water
- Use Red chili powder as per taste
- Prepare Salt as per taste
- You need Chopped coriander leaves (optional)
Steps to make Mix Veg:
- Firstly wash all the vegetable properly
- Heat oil in a large pan or kadhai over medium heat
- Add mustard seeds,when mustard starts to pop up, add finely chopped onion,fry until lightly brown, then add ginger garlic paste, tomato paste, turmeric powder,garam masala, cumin powder, chana masala,chili powder and salt. Stir them for a minute
- Add all the chopped vegetables and water. Cover the lid and keep the heat at a minimum. Cook for 30 minutes and stir occasionally
- After 30 minutes check if vegetables are cooked.Sprinkle some chopped fresh coriander leaves and serve mix vegetable sabzi with fresh paratha or Roti
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