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Spicy Vegetable Oats Soup
Spicy Vegetable Oats Soup

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We hope you got insight from reading it, now let’s go back to spicy vegetable oats soup recipe. To cook spicy vegetable oats soup you need 15 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Spicy Vegetable Oats Soup:
  1. You need 1 cup Oats
  2. Use 1/2 cup Green Peas (Steamed)
  3. Take 1 Carrot (Chopped)
  4. You need 3-4 Onions (Chopped)
  5. Prepare 1/2 Tomato (Finely Chopped)
  6. Get 2-3 cloves Garlic (Finely Chopped)
  7. Take 2 small Green Chillies (Finely Chopped)(Optional)
  8. Provide 1 tbsp Coriander Leaves (For Garnish)
  9. Take 1 tbsp Curd (Whisked)
  10. Get 1/4 tsp Cumin Seeds
  11. Get 1 tsp Sambar masala
  12. Take 1/4 tsp Turmeric Powder
  13. Get 3 tbsp Oil
  14. Use Salt (As required)
  15. You need 2 cups Water
Instructions to make Spicy Vegetable Oats Soup:
  1. Take a pan. Add oats to it and on low flame roast it for 2 to 3 minutes. Add water and cook it for 2 to 3 minutes or till the oats become soft and thick. Keep aside.
  2. Heat oil in a cooking pan. When hot, add cumin seeds. Add garlic and green chillies and saute for a minute. Add onions and saute till the onions are translucent.
  3. Add tomatoes and salt and cook till the tomatoes are cooked.
  4. Add turmeric powder, sambhar powder and saute for a minute. Add green peas and carrot and cook for a minute or two.
  5. Add curd and give it a quick stir.
  6. Add the cooked oats and mix well so that it blends with the other ingredients. Cook for a minute or two. Garnish with coriander leaves. Stir the leaves into the soup while still hot. Serve immediately. It taste good when it is hot.
  7. Instead of curd, you can use coconut milk, if you want.

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