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The ingredients needed to make Amba khata:
- Take 4 big raw mango cut into cubes
- Get 4 green chillies
- Provide 4 tbsp Sugar
- Get 200 grams noren gud (jaggery)
- Provide 1 tsp panch phoron
- Take 1/2 tsp asafoetida (hing)
- Take 1 tsp turmeric powder
- Prepare 1 tbsp mustard seeds paste
- Prepare 2 tbsp coriander leaves chopped
- Provide 2 tbsp oil
- You need 1 1/2 cup water
- Prepare to taste Salt
- Use 8 raisins
Instructions to make Amba khata:
- Heat oil in a kadhai add panch phoron and chilli, when you hear the crackling noise add hing, mango cubes, salt, raisins, turmeric powder mix it thoroughly cook for 5 minutes, then add gud, sugar mix it again cook for 5 minutes in slow flame.
- When sugar and gud dissolve completely add mustard paste along with water and again cook for 3 minutes, sprinkle some chopped coriander leaves.
- Cover the kadhai for 3 minutes then it's ready to serve hot or cold. I like it this recipe a little sweet, so add sweetness as per your taste.
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