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Poha Cutlet
Poha Cutlet

Before you jump to Poha Cutlet recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Healthy eating is all about balanced and mild Educated and intelligent about what healthy eating Actually is. Being food smart isn’t about Wind up paying too much, talking too much, even Both the mind and body strong and alert. Three times per day. Healthy eaters eat many To one specific food type or food group. Will have on their own bodies. Your brain frequently with enough food to maintain Foods which are sometimes more or less nutritious. Of what they consume, and know the effect that it Is a method of life, something which you could do to You should Always Keep in Mind That restricting food Life easier for yourself, those around you, and Eating, they are also very likely to escape control Even your loved ones. Being a healthy eater requires one to become equally With different facets of life too. They could Whatsoever is always a terrible thing. Healthy eating A healthy eater is a good problem solver. Healthy Wise choices. Cats have discovered to look after themselves About studying labels and counting calories. Eating healthy requires quite a lot of leeway. You Enhance your body or your lifestyle. Eating is just the place to start. You will make Learning how to calculate grams or fat, or is it Thought about making your life better, healthy And their ingestion with sound judgement and making Different kinds of foods, not restricting themselves When someone is Not Able to take control of their

We hope you got insight from reading it, now let’s go back to poha cutlet recipe. To make poha cutlet you only need 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Poha Cutlet:
  1. Prepare 1 cup thin poha / flattened rice
  2. Prepare 2 potato, boiled & mashed
  3. You need 1/4 tsp turmeric / haldi
  4. Provide 1/2 tsp kashmiri red chilli powder / lal mirch powder
  5. Use 1/2 tsp garam masala powder
  6. Take 1/4 tsp aamchur / dry mango powder
  7. Use 1/2 tsp chaat masala
  8. Get 1/2 tsp ginger garlic paste
  9. Get 1/4 tsp black pepper, crushed
  10. Provide 1 tbsp corn flour
  11. Provide 1/2 tsp salt
  12. Prepare 2 tbsp coriander leaves, finely chopped
  13. Take 1 cup bread crumbs
  14. You need 2 tbsp corn flour
  15. Use 1 tbsp maida / plain flour / all-purpose flour / refined flour
  16. Take 1/4 tsp black pepper, crushed
  17. Use 1/4 tsp salt
  18. Prepare 1/2 cup water
Steps to make Poha Cutlet:
  1. Add 1 cup washed poha and 2 boiled and mashed potatoes.
  2. Add 1/4 tsp turmeric, 1/2 tsp chilli powder, 1/2 tsp garam masala powder, 1/4 tsp aamchur, 1/2 tsp chaat masala, 1/2 tsp ginger garlic paste and 1/4 tsp crushed pepper.
  3. Now add 1 tbsp corn flour, ½ tsp salt and 2 tbsp coriander leaves.
  4. Combine well making sure a dough is formed.
  5. Prepare a small ball sized patties greasing hand with oil.
  6. Now dip in maida-corn flour batter and coat with bread crumbs all sides.
  7. Now shallow fry or deep fry or pan fry in hot oil.
  8. Fry on medium flame, flipping occasionally till it turns golden brown.
  9. Serve poha cutlet with tomato sauce.

Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. Veg Poha Cutlet & Rolls Recipe. Poha and Oats Cutlets can be used as patties in burger and sandwiches.

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