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We hope you got benefit from reading it, now let’s go back to oats pav bhaji recipe. To cook oats pav bhaji you only need 16 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Oats Pav Bhaji:
- Take 1 large size onion finely Chopped
- Use 2 medium size tomato
- Prepare 1 cup mix boiled vegetables (cauliflower, capsicum, peas)
- You need 1 tsp fresh garlic paste
- Take 2 1/2 tbsp pav bhaji masala
- Use 1 tbsp oil
- Prepare 1 tsp kashmir chilli powder
- You need To taste Salt
- Take 1 tsp chaat masala
- Get 1/2 cup oats(soaked in water)
- Use 1/2 cup cooked moong dal
- Provide for Garnishing
- You need 3 tsp Butter
- Provide 2 tsp Coriander leaves
- Prepare 1 lemon
- You need 1 onion chopped
Instructions to make Oats Pav Bhaji:
- Heat pan and add 1 tbsn oil and add garlic paste and finely choppped onion and saute until translucent, next goes in finely chopped tomato add salt and cook until it's soft and mushy
- Now add paav bhaji masala mix well add cooked moong daal,boiled vegetables soaked oats mix well add kashmiri red chilli powder,mash the mixture well with masher add water to adjust the consistency cook well for 4-5 min on medium flame, add some chaat masala, give it a nice mix and paav bhaji is ready.
- Garnish it with finely chopped onion coriander, squeeze lemon juice top it with little butter and serve it hot with plain/butter tossed paav
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