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Chinese Pakoray
Chinese Pakoray

Before you jump to Chinese Pakoray recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to chinese pakoray recipe. To make chinese pakoray you only need 15 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Chinese Pakoray:
  1. Take 1 cup cabbage
  2. Prepare 1 capsicum
  3. Use 1 carrot
  4. Take 1 onion
  5. You need 1/2 cup besan
  6. Provide 6 tbsp corn flour
  7. Get 1 tsp red chilli powder
  8. Prepare to taste salt
  9. Provide 1 tsp black pepper
  10. Use 1 tbsp soya sauce
  11. Prepare 1 tbsp vinegar
  12. Use 1 tbsp chilli sauce
  13. Get 1 tsp ginger garlic paste
  14. Take 1/2 tsp baking soda
  15. Use oil for frying
Steps to make Chinese Pakoray:
  1. Sub sy pehle tamam vegetables ko slices main cut kar lein
  2. Aub vegetables main ginger garlic, red chilli powder, black pepper, salt, soya sauce. Chilli sauce, vinegar add krein aur mix kar lein
  3. ,aub besan aur corn flour add kar ke mix krein bohot thora sa pani add kar ke mixture ready kar lein
  4. Aub oil garam krein aur medium flem par pakoray golden hone tak fry kar lein aur kesi bhi sauce ya tomato ketchup ke sath serve kar dein

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