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We hope you got insight from reading it, now let’s go back to kanda poha recipe. You can have kanda poha using 14 ingredients and 1 steps. Here is how you do that.
The ingredients needed to cook Kanda Poha:
- You need 1 cup soaked poha
- Provide 1 onion chopped
- Get 4-5 curry leaves
- You need 2 green chilli slit
- You need 2 tbsp corrinder leaves chopped
- Provide as per the taste Salt
- Prepare 4 tbsp groundnut
- You need 3 tbsp oil
- You need 1 tsp mustard seeds
- Use 1 tsp turmeric powder
- Use 1 tsp maggi magic masala
- Get 1 tsp sugar(optional)
- Provide 1 tbsp lemon juice
- Use 1 tsp ginger garlic paste
Steps to make Kanda Poha:
- In a pan add oil as oil heats add mustard seeds as it crackles add curry leaves and green chilli let it splutter then add onion cook it till it turns pink in colour then add ginger garlic paste mix it. Then add groundnut saute it for few seconds then add turmeric powder mix them all together now add poha salt, maggi magic masala mix them all together let it cook for 2min. Then add corriender leaves, lemon juice and sugar mix everything and turn off the gas. Serve it hot.
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