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Shakarkand Paratha with Cucumber raita
Shakarkand Paratha with Cucumber raita

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We hope you got insight from reading it, now let’s go back to shakarkand paratha with cucumber raita recipe. You can cook shakarkand paratha with cucumber raita using 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Shakarkand Paratha with Cucumber raita:
  1. Provide 1 cup rajgira flour
  2. Use 1/2 pc. Boiled sweet potatoes
  3. Get 2 tbsp chopped curry leaves
  4. Take 1 tbsp. Ginger chilli paste
  5. You need to taste Rock salt
  6. Get 1 tsp. Roasted cumin pepper powder
  7. Get as required Ghee to roast
  8. You need 1 cup curd for raita
  9. You need 1 pc. Cucumber
  10. Take 1/2 pc. Banana
  11. Prepare to taste Rock salt
  12. Use 1 tsp. Oil
  13. Provide 1/4 tsp. Cumin seeds
  14. You need 1 small green chilli
  15. Provide Few curry leaves
Steps to make Shakarkand Paratha with Cucumber raita:
  1. Boil sweet potato remove skin and grate.
  2. Take Rajgira flour in a paraat. Add ginger chilli paste coarsely ground cumin seeds and black pepper rock salt chopped curry leaves and grated sweet potato mix well add 1-2 tbsp water and knead tight dough.
  3. Now make a balls from dough dust farali flour and roll paratha. And roast with ghee on a tawa. Tasty healthy paratha is ready.
  4. For Raita:- wash and grate cucumber with skin. Chopped banana and add in a curd add rock salt and grated ginger mix well. Make tadka with oil cumin seeds chopped green chilli and curry leaves. Tasty delicious Cucumber raita is ready.
  5. Hot Shakarkand Paratha with cucumber raita. Yummy tasty healthy Paratha and Cucumber raita is ready to Serve.

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