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Masala paneer with dry fruits
Masala paneer with dry fruits

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We hope you got insight from reading it, now let’s go back to masala paneer with dry fruits recipe. You can cook masala paneer with dry fruits using 23 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Masala paneer with dry fruits:
  1. Get 200 gm paneer
  2. You need 4 tbsp ghee residue
  3. Use 3 tbsp ghee
  4. Prepare 2 large sized onion (puree)
  5. Take 2 large sized tomatoes (puree)
  6. Get 2 tsp ginger garlic paste
  7. Provide 1 tsp cumin seeds
  8. Provide 2 green cardamom
  9. Provide 4 cloves
  10. Get 2 tbsp cashews
  11. Take 2 tbsp almonds
  12. Take 1 tbsp raisins
  13. Use 1 tsp red chilli powder
  14. Use 1 tsp turmeric powder
  15. Take 1 tsp coriander powder
  16. Provide 1 tsp kitchen king masala
  17. You need 1 tsp soya sauce
  18. Get 1 tbsp tomato sauce
  19. Prepare 1 tbsp curd
  20. You need to taste Salt
  21. Provide 1 tsp black pepper powder
  22. Take as needed Water
  23. Take 1 tsp garam masala powder
Steps to make Masala paneer with dry fruits:
  1. In a pan heat ghee. Saute dry fruits separately until get golden colour. Drain out and keep aside.
  2. Now add cardamoms, cloves and cumin seeds saute for a minute. Add ginger garlic paste in it and saute till raw smell goes away.
  3. Take curd in a bowl and add rrd chilli powder, turmeric powder, coriander powder, salt, kitchen king masala and sauces. Mix well so all things cooperated well. Keep aside.
  4. Add onion puree in it and saute till onion gets translucent. Now add tomato puree and saute till ghee appears.
  5. Now add ghee residue in it and saute till all masala cooperated well and gets golden brown colour.
  6. Add curd mixture in it and add ¼ cup water. Saute till ghee oozing from the sides.
  7. Now add paneer, fried dry fruits and ½ cup water. Mix well.
  8. Gradually add some water according to your desired consistency. Bring it a boil and let it simmer for 5 minutes.
  9. Turn off the gas. Sprinkle garam masala powder over it and cover it.
  10. Delicious masala paneer with dry fruits is ready to serve. Believe me everyone loves it.

This one is finger-licking good, and certainly very easy to make in a pressure cooker. Punjabi paneer butter masala is one of the most popular paneer recipes in Indian cuisine. The near perfect combination of spiciness and creaminess of its gravy makes it simply irresistible and versatile to be served with any Indian bread. as i mentioned earlier, this recipe of paneer tawa masala is a unique dish with semi gravy or semi-dry recipe. unlike any other curry, tawa paneer is made with pav bhaji masala and thus having a fusion of flavours. the recipe was crafted accidentally by street vendors. basically, the curry was made with. Paneer Butter Masala…Saying that name itself makes my mouth watery…This delicacy is a must order dish whenever we go to a near by vegetarian restaurant called as Now add in fried paneer cubes and mix well. Pour in milk and continue stiring till it reaches the right consistency.

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