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Dhuska
Dhuska

Before you jump to Dhuska recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

If home preparation of food is favored, the alternatives for healthy choices increase. Visiting a local grocery store or supermarket emphasizes the number of healthy choices that can be found. Fresh fruits and vegetables are more diverse than ever before due to developments in transport and preservation methods. All types of cuisine can be prepared quickly due to the options of fresh goods rather than frozen foods. There are many choices among frozen foods also. The demand for healthy frozen dinners and other foods has increased alongside demands for greater variety in food that is frozen offerings. Any frozen food aisle in any supermarket will show as many healthy food alternatives and bad choices. The decision is left up to the person. People can either choose to consume a healthy diet or an unhealthy one. Time and access to healthy alternatives are no longer problems for a person who is attempting to eat better and healthier foods. Restaurants that contain foods in year cultivated by local farmers provide very healthy and affordable choices. Some of such restaurants will create their own recipes for healthy food choices. This provides the consumer with a totally new selection and motivates them to visit the restaurant again. At places like McDonald’s and Hardee’s, it is possible to locate customers that are worried about their carbohydrate intake. This has prompted the restaurants to provide other options in their hamburger choices. Hamburgers can be ordered without the bun, for instance, and fruit and yogurt are included on the menu along with fresh salads. Many restaurants provide salad choices either as unwanted orders or as complete meals. Often, a salad of fresh vegetables with chopped ham, roast beef or poultry is much more appealing than regular menu items. Salads are particularly attractive in the summertime because they’re milder on the digestive system. It’s possible for people to make healthy food choices even if they just have a short time to prepare their meals. The very first thing to see is that it is frequently that healthy choices don’t always mean a demand for two-hour meals. Someone can choose healthy foods that are fast and easy to prepare in your home or to pickup from a takeout place. Cities often offer restaurant guides within their phone books that show full-page menus indicating what a particular restaurant or drive-thru offers. A number of these food vendors now include healthy alternatives for their usual fast-food selection.

We hope you got benefit from reading it, now let’s go back to dhuska recipe. You can cook dhuska using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Dhuska:
  1. Use 1 cup Basmati rice
  2. Take 3/4 cup Chana dal
  3. Get 1/4 cup Urad dal
  4. Provide 1/4 tsp Cumin seeds
  5. Prepare to taste Salt
  6. Use 1/2 cup Water
  7. Take 1 tbsp Coriander leaves, finely chopped
  8. Use for frying Oil
Instructions to make Dhuska:
  1. Wash and soak basmati rice, chana and urad dal for 3-4 hours. Then grind to make a thick paste with the help of little water
  2. The batter should be thick and smooth after blending.
  3. Now add the cumin seeds,coriander leaves and salt to the mix.
  4. Heat enough oil for deep frying.
  5. Now pour one spoon of batter in the hot oil and cook on medium flame till the color is lightly brown, then turn it over to the other side and cook. Take them out on a paper napkin to soak excess oil.
  6. Serve hot with green chutney or tomato ketchup

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