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Aloo tikki with tomato sauce
Aloo tikki with tomato sauce

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We hope you got insight from reading it, now let’s go back to aloo tikki with tomato sauce recipe. To cook aloo tikki with tomato sauce you only need 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Aloo tikki with tomato sauce:
  1. Get 4 boiled potatoes
  2. Take 4 tsp singhade ka aata
  3. Prepare 2 green chilli
  4. Take 1/2 tsp Ginger chopped
  5. You need 1/4 tsp Kali mirchi powder
  6. Get 1/2 tbsp sendha namak
  7. You need 1/2 cup corinder leaves chopped
  8. Provide 2 tsp ghee
  9. Take Ingredients for tomato sauce
  10. Take 4 tomato
  11. Use 1/2 jeera powder
  12. Get 1/2 tsp Black pepper powder
  13. Get 1/2 inch Ginger
  14. You need 2 Green chilli chopped
  15. Provide to taste Sendha Namak Apn Swad anusar
  16. You need 2 tsp sugar
  17. Provide 1/2 tsp ghee
Steps to make Aloo tikki with tomato sauce:
  1. 1 bowl mein Aalu ko mahsus karna FIR usmein singadi ka aata Kali mirchi powder jeera powder Hari Mirchi adrakHara dhaniya dal ki acchi tarah mix karna FIR uski gol ya square Jaise ichcha vaise tikki banana ke rakhna..
  2. Gas ki tawa garam karke thoda sa ghee lagana FIR tikki rakh ke kam flame pay sake Na FIR usko wapas Flip karke sikhana aur upar se ghee lagana aloo tikki ekadam crispy ho jayegi aur Garma garam tomato sauce ke sath yah green chutney serve curry…
  3. Aloo tikki is readyserve with tomato sauce green chutney
  4. Ab tomato sauce banate hain…. Uske liye char tamatar ko acchi tarah dhokhe cut kar lena. Heat the kadai add tomatoes and Kali mirchi powder and green chilli Ginger and sendha namak and mix well and cover and cook up to tomatoes are soft then of the flame and cool it and grinder mixture.
  5. Filter the mixture heat the kadai add ghee and add the filter mixture that's mean tomato puree and add sugar and cook for 5 to 7 minutes you can add your taste salt and sugar the tomato sauce is ready

You can eat the aloo tikki as such with tomato ketchup, chutney or some hot & sweet sauce. But the most common way Indians eat aloo tikki is by topping it with lots of yogurt, cilantro chutney, some sweet tamarind chutney, spices like cumin, red chili powder. And of course, chopped cilantro and. Aloo tikki is a popular North Indian snack of spiced, crisp potato patties with yogurt close-up in a plate. To begin making Instant Baked Aloo Tikki Recipe, peel and grate potatoes.

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