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We hope you got insight from reading it, now let’s go back to dhuska recipe. To make dhuska you need 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Dhuska:
- You need 1 cup rice
- Get 1 cup chana dal
- Prepare 1 cup urad dal dhoi
- Use 1 tsp cumin seeds
- Prepare 10-12 blackpeppercorns
- Use 2 green chilli finely chopped
- Get Some chopped coriander leaves
- Prepare to taste Salt
- Use Pinch asafoetida
- Use as required Mustard oil for frying
Instructions to make Dhuska:
- Wash and soak pulses and rice for at least 2 hrs. Then grind it together or separately.
- Mix all ingridients well except oil.
- Fry it till golden serve hot with any chutney,pickle or sauce.
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