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Dhuska
Dhuska

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We hope you got insight from reading it, now let’s go back to dhuska recipe. To cook dhuska you need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Dhuska:
  1. Get 2 cup Rice
  2. Get 1 cup chana dal /Gram dal
  3. Provide 4 green chilli finely chopped
  4. Take 2 tsp garlic paste
  5. Take 1 pinch Turmeric powder
  6. Prepare 1 medium size onion finely chopped
  7. Get 1/2 cup green corinder leaves finely chopped
  8. You need 1/3 cup water
  9. You need to taste Salt according
  10. Get 3 _4 tbsp Mustard Oil for frying required
Steps to make Dhuska:
  1. First wash rice and Dal. Soak separately whole night or 5-6 hours.
  2. Take a grinder both grind. Make a smooth paste. Better no thick and no thin.
  3. Add all ingredients. Mix well.
  4. Heat oil in vok.. Smoking oil. Take a big spoon. Put better in oil. Turn.fry both sides. One time one dushka.
  5. Fry golden. Serve with green chilli garlic Chutney.

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