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We hope you got insight from reading it, now let’s go back to poha recipe. You can have poha using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Poha:
- Prepare 1 small chopped onion
- Provide 1 small chopped capsicum
- Take 1 small chopped tomato
- Get 2 bowl poha
- Use to taste salt
- Use 1 tsp red chilli powder
- Provide 1 packet maggi masala
- Use 1/2 tsp garam masala
- You need 2 spoon oil
- Use leaves Some Coriander
Steps to make Poha:
- Take a pan put into oil
- When it is hot put into tomato, onion, capsicum and fried it
- After that put into salt to your taste and 1 pinch red chilli powder and 1 pkt maggi masala and 1/2 spoon garam masala
- After tht put into poha and mixed well
- And cover with a lead for 2 min
- Now it is ready for serve
Poha is a specialty from Madhya Pradesh and is made with beaten rice. One bowl eaten in the morning keeps you going till the lunch time. To make poha, beaten rice is moistened and is fried with. Aval upma recipe - Also known as poha upma or atukula upma, this is one of the easiest and healthy South Indian Breakfast recipes made with parched rice or flattened rice. Poha or aval is used in many.
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