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We hope you got insight from reading it, now let’s go back to dhuska recipe. To make dhuska you only need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Dhuska:
- Get 1 bowl rice overnight soaked
- Prepare 1/2 bowl urad daal overnight soaked
- Prepare 1/4 bowl chana dal overnight soaked
- Use 1 tsp cumin seeds
- Provide 1 tsp salt
- Get 1 pinch Asafoetida
- Prepare 2 piece Ginger
- Get 4 garlic cloves
- Get 2 green chillies
- Provide 2 dried red chillies
- Take as needed Oil for Deep fry
Steps to make Dhuska:
- Make the batter of rice, urad and chana daal in a mixture
- The batter is like that of thick dosa batter.
- Make the paste of garlic, ginger, red and green chillies in a mixer. Mix it in the batter
- Add salt to taste, cumin seeds, DHUSKA batter is Ready
- Heat oil and pour DHUSKA batter into it on medium flame till golden brown, flip it.
- Now serve it with chana aloo ki sabji
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