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Dhuska
Dhuska

Before you jump to Dhuska recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to dhuska recipe. To make dhuska you only need 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Dhuska:
  1. Get 1 bowl rice overnight soaked
  2. Prepare 1/2 bowl urad daal overnight soaked
  3. Prepare 1/4 bowl chana dal overnight soaked
  4. Use 1 tsp cumin seeds
  5. Provide 1 tsp salt
  6. Get 1 pinch Asafoetida
  7. Prepare 2 piece Ginger
  8. Get 4 garlic cloves
  9. Get 2 green chillies
  10. Provide 2 dried red chillies
  11. Take as needed Oil for Deep fry
Steps to make Dhuska:
  1. Make the batter of rice, urad and chana daal in a mixture
  2. The batter is like that of thick dosa batter.
  3. Make the paste of garlic, ginger, red and green chillies in a mixer. Mix it in the batter
  4. Add salt to taste, cumin seeds, DHUSKA batter is Ready
  5. Heat oil and pour DHUSKA batter into it on medium flame till golden brown, flip it.
  6. Now serve it with chana aloo ki sabji

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