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Poha Pakoda
Poha Pakoda

Before you jump to Poha Pakoda recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to poha pakoda recipe. To cook poha pakoda you need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Poha Pakoda:
  1. Use 1 Cup Flatten Rice(Poha)
  2. Take 1/4 cup Gram Flour
  3. Provide 1/2 cup Grated Potato
  4. You need 1/4 cup Fenugreek Leaves(chopped)
  5. Take 2 tbsp Green Coriander (chopped)
  6. Get 1 tbsp Chat Masala
  7. Prepare 1 tsp Turmeric Powder
  8. Take 1 tsp Red Chilli Powder
  9. Prepare 1 tsp Cumin Powder
  10. Get 1/4 tsp Asafoetida
  11. Use As per taste Salt
  12. Use as required Oil to fry
Steps to make Poha Pakoda:
  1. Soak the flatten rice 2-3 mins in water and seive it.
  2. Now soak potato in water.
  3. Now take all Ingredients in a bowl. Mix it well.
  4. Now make balls from it, heat oil in a wok and fry it. Remove in a plate. Pokada are ready. Serve it.

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