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We hope you got benefit from reading it, now let’s go back to poha recipe. You can have poha using 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Poha:
- Provide 50 grams flattened rice
- Get 2 tablespoon mustard oil
- Provide 1 big onion
- You need 2 green chillies
- You need 1 inch ginger
- Provide 1 egg
- Take 1 stick cinnamon
- You need 1 Maggie masala
- Provide 1/2 teaspoon turmeric powder
- Use As per taste Salt
Steps to make Poha:
- Take 50 gms flattened rice wash it off. Heat the pan add 2 tablespoon mustard oil. Now add sliced onion, chopped green chilli and ginger, break the cinnamon stick, add one egg.Saute all the ingredients when the colour of onion started changing add half spoon turmeric powder, 1 packet Maggie masala, Salt as taste.
- Mix it very well and then add the flattened rice and mix it with all the spices.. When it seems like it get fried and a aroma has come switch off the flame.All the process done in a medium flame
Poha is a specialty from Madhya Pradesh and is made with beaten rice. One bowl eaten in the morning keeps you going till the lunch time. To make poha, beaten rice is moistened and is fried with. Aval upma recipe - Also known as poha upma or atukula upma, this is one of the easiest and healthy South Indian Breakfast recipes made with parched rice or flattened rice. Poha or aval is used in many.
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