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Before you jump to Dhuska recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to dhuska recipe. To make dhuska you need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Dhuska:
- You need 2 cups rice
- Provide 3 Green chillies
- You need 4 Garlic paste
- You need as required Oil
- Take to taste Salt
- Provide 1 cup Chana dal
- You need as required Dry fenugreek leaves (optional)
- Provide 1 cup urad dal
Steps to make Dhuska:
- Soak rice, urad dal and chana dal overnight.
- Make a fine paste of green chillies, garlic. Then make a paste of rice,chana dal and urad dal. At last Mix both the mixtures in a container and add salt.
- Then heat oil in a wok take a round spoon used to make dosa with the help of spoon gently release batter into oil.Make sure the oil should not be too hot.
- Serve with black pea aloo sabji.
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