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Dhuska with ghugni
Dhuska with ghugni

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We hope you got insight from reading it, now let’s go back to dhuska with ghugni recipe. To cook dhuska with ghugni you need 18 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Dhuska with ghugni:
  1. Provide 2 cup Rice -
  2. Get 1 cup split chickpea
  3. Prepare 7-8 Whole Blck pppr-
  4. You need 1/2 tsp cumin seeds
  5. Take to taste Salt
  6. Take 1 tbsp Gngr Grlic paste -
  7. Use 1/2 tsp Trmric powder -
  8. Take 1/2 tsp Rd chilli powder -
  9. You need Refind oil 4 frying
  10. You need For Ghugni
  11. Take 1 bowl Blck chickpea
  12. Provide 2 med sized onion cut into thin slices
  13. Take 1 tbsp Gngr Grlic paste
  14. You need 1/2 tsp Trmric powder
  15. Prepare 1/2 Corindr powder
  16. You need 1/2 Rd chilli powder
  17. You need to taste Salt
  18. You need 3 tbsp Mustard oil
Instructions to make Dhuska with ghugni:
  1. For Dhuska…frst of all soak rice and split chickpea separately 4 8hrs either overnight
  2. Now drain excess water and make a paste of both rice and pulse
  3. Now mix both the batter and mix well.
  4. Now add all dry spices,Salt,blck pppr,cumin seeds and mix well
  5. If the batter is thick add sm water and check the cnsistensy I mean msg like dosa batter.
  6. Now heat rfind oil in a fry pan…and tak a laddle full of batter and pour into oil…
  7. Now fry the dhuska for both sides till gldn brown…and keep them on a kitchen towel and serve hot with ghugni…
  8. For Ghugni…remove water frm blck chickpea n keep aside…tk a pressure cooker n heat musturd oil…den add sliced onion n saute…when the onion became transulent add all dry spices wid Gngr grlic paste n salt…. when masala separates oil add Blck chic pea…n saute for 5 to 10 min…now add sm water n close d lid….n wait for 5-6 whisthles..after that off d gas n wait for opening the lid..after opening, check the gravy..make sure that the gravy is thick.Now grnish wid corindr leaves n serve

Skip to ingredients. dhuska kaise banaye, Dhuska barra Recipe, dhuska banane ki vidhi, Dhuska snacks Recipe #dhuska Dhuska is a popular Street food of Jharkhand. It goes well with any kind of chutney. Dhuska is served with ghugni traditionally and that's what I made. I am hoping that this journey across the Indian states is keeping you all entertained as well as keeping your. What is the best food that you can eat here?

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