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We hope you got insight from reading it, now let’s go back to tandoori white sauce pasta recipe. To make tandoori white sauce pasta you only need 24 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Tandoori white sauce pasta:
- Take 400 g penne pasta
- You need 1 tbsp oil
- Prepare 1 tsp salt
- Take White sauce
- You need 3 cups whole milk
- Get 2 1/2 tbsp plain flour
- You need 2 tbsp butter
- Take 1 tsp chilli flakes
- Take 1 tsp black pepper
- Get 1 1/2 tsp salt
- Take 1 tsp mixed herbs
- Get 1/2 cup mozzarella cheese
- Provide Chicken filling
- Take Handful butter and garlic sauted mushrooms (optional)
- Get 300 g boneless chicken
- Take 1 tbsp Garlic and ginger paste
- You need 2 tbsp tandoori chicken masala
- Use 1 tsp crushed cumin seeds
- Get 2 tbsp ketchup
- Get 1 tsp garlic
- Take 1/3 tsp salt
- You need 1 tsp chilli flakes
- Take 1 cup red peppers
- Take Parsley to garnish
Steps to make Tandoori white sauce pasta:
- Boil pasta with salt water until soft
- In a pan add oil and the cumin. Then add chicken and stir.
- To the chicken add Chilli flakes garlic and ginger, tandoori masala black pepper and let cook
- Add red peppers, mushrooms and 1/3 tsp salt.
- For the white sauce add the flour milk and butter to a pan and let thicken. Add the mixed herbs chilli flakes and the mozerella cheese, salt and pepper
- Layer the pasta, cheese sauce and chicken like a lasagne with cheese on top. Pop in oven at 180 with fan until cheese is melted and top is brown.
- Garnish with parsley.
This White Sauce Pasta recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. But i haven't shared the basic white sauce pasta so far. Finally i made it few weeks back and up with the post. When the pasta is cooking, start the sauce. Melt down butter in a pan. add in all purpose flour and mix well.
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