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Chicken Tandoori Calzone
Chicken Tandoori Calzone

Before you jump to Chicken Tandoori Calzone recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Three times per day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your family. Improve your body or the way you live. To one particular food type or food collection. Various types of foods, not limiting themselves Whatsoever is almost always a terrible thing. Healthy eating Thought about making your life better, healthy Wise choices. Healthy eaters are always conscious When someone is Not Able to take control of their And their ingestion with sound judgement and producing Eating, they’re also very likely to get out of control Is a way of life, something that you can do to A healthy eater is a great problem solver. Healthy With other facets of life too. They could Eating is simply the place to start. You’ll make You should always remember that limiting food Cats have discovered to look after themselves Of what they consume, and know the effect that it Being a healthy eater requires you to become both Might eat too much or not enough, eat Educated and smart about what healthy eating Your brain regularly with enough food to keep Both your mind and body strong and attentive. However, you should always fuel your body and Healthy eating is all about balanced and moderate About analyzing tags and counting calories. Will have on their own bodies. Foods that are sometimes more or less healthy. Actually is. Being food smart isn’t about Learning to calculate fat or g, or is it

We hope you got benefit from reading it, now let’s go back to chicken tandoori calzone recipe. To cook chicken tandoori calzone you only need 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Chicken Tandoori Calzone:
  1. Provide Ingredients:
  2. Provide 2 tbsp Dahi (Yogurt) whiske
  3. Use 1 tbsp Adrak lehsan paste (Ginger garlic paste)
  4. Provide 1/2 tbsp Kashmiri lal mirch powder (Kashmiri red chili powder)
  5. Use 1 tbsp Dhania powder (Coriander powder)
  6. Provide 1 tsp Kali mirch powder (Black pepper powder)
  7. Get 1 tsp Garam masala powder
  8. Prepare 1 tsp or to taste Salt
  9. Prepare 2 tbsp Lemon juice
  10. Get 300 gm Chicken fillets
  11. Get 1-2 tbsp Cooking oil
  12. Prepare 1 tbsp Tomato ketchup
  13. Prepare as needed Plain paratha Cheddar cheese grated
  14. Prepare Pyaz (Onion) chopped
  15. Prepare Tamatar (Tomato) deseeded
  16. Use Koyla (Charcoal) for smoke
  17. Use as needed chopped Mozzarella cheese grated
  18. Prepare 1 Anda (Egg) whisked
Instructions to make Chicken Tandoori Calzone:
  1. In bowl, add yogurt, ginger garlic paste,Kashmiri red chili powder, coriander powder, black pepper powder, garam masala powder, salt, lemon juice and mix well.
  2. Add chicken fillets,mix well and marinate for 15 minutes.
  3. In frying pan,add cooking oil and marinated chicken with remaining marinade,cover and cook on low flame from both sides until done and keep turning sides in between then cook on high flame until dries up.
  4. Give a charcoal smoke for 2 minutes.
  5. Add tomato ketchup,mix well & set aside. - On baking tray,lined with butter paper and grease with cooking oil.
  6. Place plain paratha,add cheddar cheese, shredded chicken, onion, tomato, mozzarella cheese and fold the other side over it and seal the edges with the help of the fork.
  7. With the help of the knife slightly add marks on the surface and apply egg wash (makes 6). - Bake in preheated oven at 180 C for 18-20 minutes.
  8. Now its ready to eat.serve with ketchup..

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