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7 Mix Dal With Batti
7 Mix Dal With Batti

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We hope you got benefit from reading it, now let’s go back to 7 mix dal with batti recipe. You can cook 7 mix dal with batti using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare 7 Mix Dal With Batti:
  1. Take 2 cups 7 Mix Dal
  2. Use Salt in dal
  3. Provide 1/4 tsp Turmeric Powder
  4. Take For Tempering
  5. Prepare 2 tbsp ghee
  6. You need 7-8 garlic pods
  7. Take 1 inch Ginger piece
  8. Use 2-3 green chillies
  9. You need 1 tsp cumin seeds
  10. Provide 2 dry red chilli
  11. Take 5-6 Curry leaves
  12. Take 1/4 tsp asafoetida
  13. Provide 2 finely chopped onions
  14. Use 2-3 finely chopped tomatoes
  15. Get 1/4 tsp Turmeric Powder
  16. You need 1 tsp red chilli powder
  17. Take 1 tsp coriandor cumin powder
  18. Prepare Water
  19. Prepare leaves Chopped fresh coriander
Steps to make 7 Mix Dal With Batti:
  1. Took all dals 2-3 tbsp each yellow lentil (Moong Dal), green lentil(Moong split Dal) PegionPeas (Tuvar Dal), Gram(chana) Dal, white lentil (Urad Dal), black split lentil (Urad Dal), Orange lentil (Masoor Dal). Wash and soak all dal for 4 hrs. Then transfer it to cooker, add Turmeric Powder, salt. Close the cooker and get 5 whistle. Off the flame let it cool down.
  2. Open the cooker and just give one mix in dal (don't blend it). Take a Kadhai on Medium flame add ghee, cumin seeds, dry Chillies, asafoetida.
  3. Now add chopped onions get transparent and Golden add crushed ginger garlic green chillies, saute it and add chopped tomatoes.
  4. Cooked till Tomatoes get smashy and released the ghee. Add all masalas. Mix it all well and get ghee released
  5. Now add water mix it. Add salt and boiled dal.
  6. Mix it well and let it boil for few minutes. Adjust the salt and masalas, sprinkle Chopped coriandor mix it well. Serve hot with Battis.

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