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Green Mutton Curry With Lacha Paratha
Green Mutton Curry With Lacha Paratha

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We hope you got insight from reading it, now let’s go back to green mutton curry with lacha paratha recipe. To make green mutton curry with lacha paratha you only need 17 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Green Mutton Curry With Lacha Paratha:
  1. Provide 1/2 kg mutton
  2. Get 1 onion- chopped finely
  3. Provide 3 tbsp ghee
  4. Use to taste salt
  5. Provide juice of a 1/2 lime
  6. Take for Masala
  7. Take 1 bunch coriander leaves
  8. You need 1 big onion
  9. Prepare 4-5 green chillies
  10. Prepare 2 long red chillis
  11. Prepare 1 inch piece ginger
  12. Get 6 flakes garlic
  13. You need 8-10 peppercorns
  14. Get 4 cloves
  15. Get 2 bit cinnamon (dalchini)
  16. You need 2 cardamoms
  17. Get 1/2 tsp khus khus/cashewnut powder
Instructions to make Green Mutton Curry With Lacha Paratha:
  1. Grind all the masala ingredients 1 bunch coriander leaves - 1 big onion - 4-5 green chillies - 2 long red chillies - 1 inch piece ginger - 6 flakes garlic - 8-10 peppercorns - 4 cloves - 2 bit cinnamon (dalchini) - 2 cardamoms - 1/2 tsp khus khus/cashewnut powder - 1 tsp aniseed together to a fine paste.
  2. Keep ghee in a vessel(cooker) and fry the onion till brown.
  3. Add the masala and fry well.
  4. Add the mutton, salt, 1 cup water and cook until done.
  5. Add lime juice and simmer for 5 minutes. Then remove from fire.
  6. Serve hot.

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