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Chicken Shashlik with Garlic Rice
Chicken Shashlik with Garlic Rice

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We hope you got benefit from reading it, now let’s go back to chicken shashlik with garlic rice recipe. To make chicken shashlik with garlic rice you need 18 ingredients and 16 steps. Here is how you do it.

The ingredients needed to prepare Chicken Shashlik with Garlic Rice:
  1. Use 1-1/2 kg Chicken boneless cubes
  2. Get 2-2 tbsp soya sauce
  3. Get 3-2 tbsp vinegar
  4. You need 4-1 tsp Paprika powder
  5. Prepare 5-1/2 tsp Black pepper
  6. Take 5-1 tsp ginger paste
  7. You need 6-1 tsp Garlic paste
  8. You need 7-4 tbsp tomato ketchup
  9. Provide 8-1/2 tsp red chilli powder
  10. Provide 9-1/2 tsp Mustard paste
  11. Use 10-1 capsicum
  12. Use 11-2 tomatoes
  13. You need 12-1 cup sweet corns
  14. Use Garlic Rice
  15. Provide 1-1 cup sella rice
  16. Use 2-2 tbsp oil
  17. Prepare 3-1 tsp Garlic chopped
  18. You need 4-1 tsp salt
Instructions to make Chicken Shashlik with Garlic Rice:
  1. Marinate Chicken with salt, red chilli powder, paprika, soya sauce, black pepper, mustard paste, ginger garlic and tomato ketchup.
  2. Refrigerate for an hour. The more you marinate, it will become juicy.
  3. Soak your wood sticks in water for 5 minutes. This way it won’t stick.
  4. Now thread chicken, onions, capsicum and tomatoes in sticks.
  5. Repeat and fill all your sticks.
  6. Heat the grill pan.
  7. Apply little oil in it.
  8. Cook chicken sticks on low flame and turn after 5 minutes.
  9. Squeeze lemon juice when they are ready.
  10. Steam sweet corns with salt and pepper. Serve as side line.
  11. Garlic Butter Rice: Soak rice for and hour.
  12. Sauté garlic chopped in medium hot oil for 2-3 minutes
  13. Add rice and sauté 1 minuet.
  14. Stir in 2 cups of water in 1 cup rice and little yellow colour.
  15. Cover, reduce heat to low and simmer for 30 minutes. Do not uncover untill the time is up.
  16. Remove the heat. Serve with shashlik and sweet corns.

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