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Before you jump to Oats Poha Tikki recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to oats poha tikki recipe. To make oats poha tikki you need 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Oats Poha Tikki:
- Take 1 cup poha
- Provide 1 cup oats
- Provide 3/4 cup bread crumbs
- You need 2 boiled potatoes
- You need 3/4 cup fresh methi leaves
- Provide 2 tsp red chilli powder
- Get 2 tsp Garam Masala
- Get 2 tsp amchur powder
- Prepare 2 tsp chat masala
- Get 2 tsp cumin seeds
- Use 1 tsp haldi
- Provide 1 tbsp salt
- Provide 2-3 cups oil for frying
Instructions to make Oats Poha Tikki:
- Firstly wash oats and poha in a stainer nicely and leave it to dry for 25-30 mins in a stainer.
- Now take a mixing bowl and grate the potatoes.
- Add chopped merhi leaves bread crumbs and all the other ings and spices.
- Now add oats and poha and mix it well with your hand till it forms into a dough.
- #Note- if you want you can grind oats and poha in a mixture.
- Now take some mixture in your greased hand and give the shape as per your choice.
- Heat oil in a pan and deep fry on medium flame till golden brown.
- Serve hot with ketchup or green chutney.
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