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Tender Tandoori-Flavored Chicken Stir Fry
Tender Tandoori-Flavored Chicken Stir Fry

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The ingredients needed to make Tender Tandoori-Flavored Chicken Stir Fry:
  1. Take 200 grams Chicken thigh meat
  2. Use A
  3. Provide 50 grams Grated onion
  4. Provide 1/2 piece Grated ginger
  5. You need 1/2 clove Grated garlic
  6. Get 4 tbsp Yogurt (plain no-fat)
  7. Provide 1 tbsp Vinegar
  8. Get 1 tbsp Ketchup
  9. You need 1/2 tbsp Curry powder
  10. Get 2/3 tsp Salt
  11. You need 1 pinch Cayenne pepper or red chili powder
  12. Prepare 1 pinch Cumin
  13. Provide 1 pinch Black pepper
  14. Provide 1/2 tbsp Vegetable oil
  15. Get 1 Shredded cabbage
  16. Take 1 if you have some Cherry tomatoes
Steps to make Tender Tandoori-Flavored Chicken Stir Fry:
  1. Cut the chicken thigh into 1cm wide strips.
  2. Marinate the chicken strips in the combined A ingredients (grated onion, ginger and garlic, yogurt, vinegar, ketchup, curry powder, salt, cayenne pepper, cumin and black pepper) for half a day or overnight.
  3. Heat some oil in a frying pan and pan fry the marinated chicken. Serve on top of a bed of shredded cabbage garnished with some cherry tomatoes.

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