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Before you jump to Tandoori Chicken Grilled Sandwich recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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The ingredients needed to prepare Tandoori Chicken Grilled Sandwich:
- Use 1/2 kg boneless/ with bones chicken
- You need 1/2 bowl curd
- You need 1 bowl mayonnaise
- You need 1 tbsp ginger garlic paste
- Prepare 2 tbsp tandoori masala
- Take 3 tbsp pepper powder
- Prepare to taste Salt acc
- Provide 1 tsp chilli flakes
- Use as required Ketchup
- Provide 1 bowl coriander leaves
- Use 3 green chillies
- You need 2 tsp sugar
- Use 1 tsp salt
- Get 1 tsp lemon juice
- Take Few bread slices
Instructions to make Tandoori Chicken Grilled Sandwich:
- Marinate chicken in ginger garlic paste, salt & tandoori masala and keep it aside for 15 mins.
- Cook it on medium flame till tender and shred / or you can grill it as well and then shred.
- In a bowl take mayonnaise & curd, add chilli flakes, salt, pepper powder and shredded chicken.
- You filling is ready.
- For chutney in a mixer take coriander, green chillies, salt, sugar and lime juice. Add water & Give it a blend.
- The chutney should be on a thicker side to easily spread on the bread
- Now take 2 slices of bread, apply ketchup on one on the other apply chutney.
- Put the mixture on one side & keep the other on top of it. Apply butter on both side and grill
- You tandoori chicken sandwich is ready.
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