Hey everyone, welcome to our recipe page, looking for the perfect Panchratna Dal Fry with Jeera Rice recipe? look no further! We provide you only the perfect Panchratna Dal Fry with Jeera Rice recipe here. We also have wide variety of recipes to try.

Panchratna Dal Fry with Jeera Rice
Panchratna Dal Fry with Jeera Rice

Before you jump to Panchratna Dal Fry with Jeera Rice recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

Restaurants that contain foods in year cultivated by local farmers provide quite healthy and affordable choices. Some of these kinds of restaurants will produce their own recipes for healthy food choices. This provides the consumer with a totally fresh selection and encourages them to go to the restaurant . If home preparation of meals is favored, the alternatives for healthy choices grow. Visiting a local grocery store or supermarket emphasizes the amount of healthy choices that can be found. Fresh fruits and vegetables are more diverse than ever before due to improvements in transportation and preservation procedures. All sorts of cuisine can be ready quickly due to the choices of fresh goods rather than frozen foods. There are numerous options among frozen foods as well. The demand for healthy frozen dinners and other foods has increased alongside demands for more variety in frozen food offerings. Any frozen food aisle at any supermarket will show as many healthy food alternatives and poor choices. The decision is left up to the person. Time and availability of healthy choices are no longer problems for someone who’s attempting to eat better and healthier foods. It’s possible for people to make healthy food options even if they just have a short period in which to prepare their foods. The very first thing to realize is that it’s frequently that healthy choices do not always signify a demand for two-hour meals. Someone can select healthy foods that are quick and easy to prepare at home or to pick out of a takeout place. Cities often offer restaurant guides in their telephone books that display full-page menus indicating what a particular restaurant or drive-thru offers. A number of these food vendors now include healthy alternatives for their customary fast-food choice. At places like McDonald’s and Hardee’s, it is possible to find customers who are worried about their carbohydrate intake. This has prompted the restaurants to provide different options in their hamburger choices. Hamburgers can be ordered without the bun, for instance, and fruit and yogurt are contained on the menu along with fresh salads. Many restaurants offer salad options either as unwanted orders or as complete meals. Salads are particularly appealing in the summertime since they are lighter on the digestive tract.

We hope you got insight from reading it, now let’s go back to panchratna dal fry with jeera rice recipe. You can cook panchratna dal fry with jeera rice using 28 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Panchratna Dal Fry with Jeera Rice:
  1. You need 1.5 cups toor dal
  2. Get 1 tablespoon chana dal
  3. Use 1 tablespoon moong dal
  4. You need 1 tablespoon urad dal
  5. You need 1 tablespoon black urad dal
  6. Use 5 tablespoon ghee
  7. Prepare 4 tablespoon oil
  8. Provide as per taste Salt
  9. Provide 1/2 teaspoon mustard seeds
  10. Get 1.5 tablespoon jeera seeds
  11. Take 1 tablespoon dhania jira powder
  12. You need 1 tablespoon red chilli powder
  13. You need 1.5 teaspoon turmeric powder
  14. You need 1/2 teaspoon garam masala
  15. You need 1 onion chopped
  16. You need 1 tomato chopped
  17. Get 1/2 teaspoon grated ginger
  18. Provide 6-8 garlic cloves
  19. Take 7-8 kadi patta
  20. Provide 1 red chilli
  21. Take 1 green chilli
  22. Use 1/4 teaspoon asafoetida
  23. You need 2 cloves
  24. You need 1 cinnamon stick
  25. Get 1 bayleaf
  26. Get as required Water
  27. Prepare as required Coriander leaves for serving
  28. Prepare 4 cups basmati rice
Steps to make Panchratna Dal Fry with Jeera Rice:
  1. First, you have to wash and soak dal in 1 cup of water for 5-7 minutes. At the same time, wash and soak rice in 1 cup of water.
  2. Now, put the rice on boiling mode for 8 minutes at a medium flame. Then take a cooker and add 1 tablespoon ghee and saute all dals for 3 minutes in little water. Then add 3 cups of water and half teaspoon of turmeric powder in dal and boil dal on medium flame.
  3. The next step is to take a pan and add 1 tablespoon ghee and 1 teaspoon oil. Then add bayleaf, cinnamon stick, cloves, kadi patta and mustard seeds. Now, add green chilli chopped garlic, ginger paste and onion pieces and salt to cook.
  4. Let onion cook for 3 minutes and tomato pieces and add salt for cooking. Then add half dhania jira powder and red chilli powder and turmeric powder and haram masala and let tomatoes saute.
  5. Now, add 1 cup water and cook dal for few minutes. Add some salt for taste.
  6. Now, take another pan and add 1 tablespoon ghee and 1 teaspoon oil. Add 1 tablespoon jeera and cook rice and toss it for few minutes. Add little salt for taste and spread coriander leaves.
  7. Finally, take a small vessel and add 1 tablespoon oil, jira, red chilli powder, garlic chopped and red chilli and give tadka to the dal. Serve dal fry and jira rice with Papad.

If you find this Panchratna Dal Fry with Jeera Rice recipe useful please share it to your friends or family, thank you and good luck.