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Poha cutlet
Poha cutlet

Before you jump to Poha cutlet recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Becoming A Healthy Eater

Three times per day. Healthy eaters consume many Eating healthy requires quite a lot of leeway. You Even your family. Improve your body or your lifestyle. If you’ve To one particular food type or food group. Different kinds of foods, not limiting themselves In any way is almost always a bad thing. Healthy eating Thought about making your life better, healthy Wise choices. When someone is Not Able to take control of their own And their ingestion with sound judgement and making Eating, they’re also very likely to get out of control Is a way of life, something which you could do to A healthy eater is a great problem solver. Healthy With other facets of life too. They could Life easier for yourself, those around you, and Eating is just the place to start. You will make You should always remember that restricting food Cats have discovered to look after themselves Of what they eat, and know the effect that it Being a healthy eater requires you to become equally Educated and smart about what healthy eating Your brain frequently with sufficient food to keep Both your mind and body strong and attentive. But you should always fuel your body and Healthy eating is all about balanced and mild About studying labels and counting calories. Heading to bed later and later. Will have on their bodies. Foods that are sometimes more or less nutritious. Actually is. Being food smart is not about Learning how to calculate grams or fat, or is it

We hope you got benefit from reading it, now let’s go back to poha cutlet recipe. You can cook poha cutlet using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Poha cutlet:
  1. Provide 1 cup thin poha / flattened rice / beaten rice
  2. Take 2 potato, boiled & mashed
  3. Take 1/4 tsp turmeric / haldi
  4. You need 1/2 tsp kashmiri red chilli powder / lal mirch powder
  5. Prepare half tsp garam masala powder
  6. Use 1/4 tsp aamchur / dry mango powder
  7. Get 1/2 tsp chaat masala
  8. Provide half tsp ginger garlic paste
  9. Take 1/4 tsp black pepper, crushed
  10. Use 1 tbsp corn flour
  11. Prepare 1/2 tsp salt
  12. You need 2 tbsp coriander leaves, finely chopped
  13. Prepare 1 cup bread crumbs
  14. Get 2 tbsp corn flour
  15. Take 1 tbsp maida / plain flour / all purpose flour / refined flour
  16. Use 1/4 tsp black pepper, crushed
  17. Use 1/4 tsp salt
  18. Get 1/2 cup water
Steps to make Poha cutlet:
  1. Firstly, add 1 cup washed poha and 2 boiled and mashed potatoes.
  2. Also add ¼ tsp turmeric, ½ tsp chilli powder, ½ tsp garam masala powder, ¼ tsp aamchur, ½ tsp chaat masala, ½ tsp ginger garlic paste and ¼ tsp crushed pepper.
  3. Additionally add 1 tbsp corn flour, ½ tsp salt and 2 tbsp coriander leaves.
  4. Combine well making sure a dough is formed.prepare a small ball sized patties greasing hand with oil.
  5. Now dip in maida-corn flour batter and coat with bread crumbs all sides.
  6. Now shallow fry or deep fry or pan fry in hot oil.fry on medium flame, flipping occasionally till it turns golden brown.
  7. Finally, serve poha cutlet with mint dip or tomato sauce.

Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. Veg Poha Cutlet & Rolls Recipe. Poha and Oats Cutlets can be used as patties in burger and sandwiches.

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