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The ingredients needed to make Aloo poha tikki:
- Prepare 5-6 boiled and mashed potatoes
- Take 1/2 cup soaked flattened rice (poha)
- Take to taste Salt
- Use 1/2 teaspoon turmeric powder
- Get 1 tablespoon ginger garlic chilli paste
- Get 1 tablespoon lemon juice
- Prepare 3-4 tablespoon chopped coriander leaves
- Prepare 1 teaspoon Garam masala powder
- Get 1/4 cup bread crumbs
- Use as needed Oil for frying
- Provide as needed Corn flour
- Provide as needed Hung curd
- Get as needed Date tamarind chutney
Instructions to make Aloo poha tikki:
- Mix all ingredients except oil and make mixture.
- Prepare big size round tikki from it. I used round mould.
- Apply cornflour over it and shallow fry both sides with oil until golden brown. Do gently or it may break.
- Apply hungcurd in the shape of logo. (I have used paint brush). Then do it's border with date tamarind chutney. (I prepared cone for this)
Here is an easy recipe for aloo tikki. Aloo tikki is made of mashed potatoes crust stuffed with peas filling and shallow fried. Search for your recipe here: Aloo Tikki Recipe. Aloo Tikki is a very popular Indian and Pakistani street food snack. It's made with mashed potatoes and a few spices.
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