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The ingredients needed to prepare Aloo ki sbzi with puri:
- Use 5 Aloo boiled
- Provide 1 cup Onion tomato n green chilli for gravy
- Provide 1 spoon Ginger garlic paste
- Use 2 spoon dry methi
- Provide to taste Salt chilli n turmeric
- Get Cumin seed
- Provide Oil or ghee to cook
Steps to make Aloo ki sbzi with puri:
- Firstly peeled boiled potatoes n cut in small pieces then make gravy in a wook heat oil add ginger garlic paste then onion tomato paste cook till become brown light add salt n chilli.
- When masala becomes light brown add potatoes and dry methi in it mix it well then add 2glass hot water in it mix it and boil for 5miutes serve it with puri n kheer….if u do not like puri then serve with chapati…
Aloo is great vegetable to make recipes for kids and pack them for school lunch boxes. This basic sabzi recipe with aloo is good to be eaten with. You can serve Jaipuri Aloo Pyaz Ki Sabzi Recipe along with a hot tawa paratha and boondi raita for a quick weeknight dinner. We made the Jaipuri aloo Pyaz ki Sabzi in Preethi Electric Pressure cooker. The Preethi electric pressure cooker is like an instant pot which helps making quick and easy.
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