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Dalgona coffee pudding
Dalgona coffee pudding

Before you jump to Dalgona coffee pudding recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to dalgona coffee pudding recipe. You can have dalgona coffee pudding using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Dalgona coffee pudding:
  1. Use 1/2 litre Milk
  2. Take 1/2 cup Sweet condensed milk
  3. Get 4 tbsp Sugar
  4. Prepare 2 tsp Nescafe instant coffee powder
  5. Use 2 tsp Hot water
  6. Get 2 tsp Sugar
  7. Use 2 tbsp Cornflour
  8. Provide 1 tbsp Caramelized nuts
Steps to make Dalgona coffee pudding:
  1. Mix cornflour with a little cold milk and make a fine paste.
  2. Heat milk, when it boils, add cornflour paste, stir it on low heat, then add 4 tbsp sugar& condensed milk stir it well 4 min till it becomes thick.Remove from heat. Cool it. Pour it into the pudding mould. Keep it in the refrigerator to set. 15 min
  3. Mix coffee powder, sugar and hot water in a bowl. Whisk it till frothy.
  4. When the pudding sets half, transfer the coffee cream on it.
  5. Keep it in the freezer 15min. Decorate it with caramelized nuts

Dalgona Coffee, known as creamy coffee, recently went viral on Tik Tok. You can make Whipped Coffee warm or iced. Tak hanya itu dalgona coffee pun bisa dikreasikan bersama puding yang rasanya manis segar. Dalgona is a Korean Sponge Candy that also goes by Honeycomb Toffee, Sea Foam candy. Dalgona is a Korean candy that was sold in every neighborhood street when my husband and I were.

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