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Chicken Shashlik With Rice
Chicken Shashlik With Rice

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We hope you got insight from reading it, now let’s go back to chicken shashlik with rice recipe. You can have chicken shashlik with rice using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chicken Shashlik With Rice:
  1. Use 1 kg chicken boneless piece 2 Spoon corn flour
  2. Provide 1 little bowl ketchup
  3. You need 1 little bowl Yogurt 2 Eggs 2 Shimla mirch big
  4. Provide 1/2 (half spoon) Black Pepper 1 spoon Red Chilli Powder
  5. Use salt as per Taste Chinese salt as per Taste
  6. Get sauce
  7. Take Chinese salt for a taste,
  8. Use (1) spoon red chilli powder,
  9. Prepare salt as per taste
  10. Get 2 large shimla
Steps to make Chicken Shashlik With Rice:
  1. First take chicken bone-less piece and wash it then pick a bowl keep the chicken in the bowl and then
  2. Eggs beat in the chicken piece add black pepper and add corn flour in the marinate chicken and then wait for 10 minutes
  3. After that take a pain and put in the oil when oil going to hot deep fry the chicken piece and when it's going to be light brown or a golden brown turn the piece be careful about chicken, it should not be hard so when oil will be hot flame keep slow
  4. Sauce of shashlik Method: - Cut the shimla mirch in square shape and take a pain and shallow fry the shimla mirch in oil it's going to be golden brown then add in one bowl of ketchup then after 2 minutes add in a bowl of yogurt mix the mixture and add in Chinese salt for a taste, (1) spoon red chilli powder, salt, (1) spoon black pepper mix a (2) spoon corn flour in some water then add in the sauce keep flame slow when the sauce will be thick add the fry chicken piece
  5. It's very tasty - Thank you inshAllah apko pasand aayege

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