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Healthy Baked Buckwheat Pancakes
Healthy Baked Buckwheat Pancakes

Before you jump to Healthy Baked Buckwheat Pancakes recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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The ingredients needed to make Healthy Baked Buckwheat Pancakes:
  1. Prepare 1/2 cup Buckwheat flour
  2. Take 2 large ripe bananas
  3. Get 1/2 teaspoon baking soda
  4. Take 2 tbsp extra virgin olive oil or oil of your choice
  5. Prepare 1 teaspoon cinnamon
  6. Provide 1 teaspoon vanilla extract
  7. Get 1 teaspoon Apple cider vinegar
Steps to make Healthy Baked Buckwheat Pancakes:
  1. Preheat oven to 180 and line baking tray
  2. Mash ripe bananas with fork
  3. In a bowl, add all dry ingredients and mix well. To this add vanilla extract,oil, vinegar and bananas
  4. Mix well until lump free. It should be thick batter. The batter should not be pouring consistency
  5. Pour 1/4 cup scant quantity and lightly flatten it with ladle. Leave gap between pancakes as it will expand while baking
  6. Bake for 12-15 minutes until golden brown and firm. You will get 6 mini pancakes
  7. Allow to cool lightly. Drizzle honey on top. Serve warm. Add chopped bananas or berries for additional taste

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