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The ingredients needed to prepare Green Masala Chicken Mince Curry:
- Take 450 gms Zorabian Chicken Mince
- Get 2 Potatoes (Cut into small pieces)
- Get 1 tbsp Curd
- Provide 1 tbsp Lemon Juice
- Use Ground to a Paste:
- Take 1 cup Mint Leaves
- Prepare 1 cup Coriander Leaves
- You need 3-4 Green Chillies
- You need 2 " Ginger
- Prepare 5-6 cloves Garlic
- You need As required Oil/Butter
- You need For Whole Spices:
- You need 1/2 tsp Mustard Seeds
- Use 2 Cardamoms
- Get 1 " Cinnamon Stick
- Provide 2 Cloves
- You need Pinch Asafoetida
- Use 1 tsp Powdered Spices:
- Take 1/4 tsp Turmeric Powder
- Prepare 1 tsp Pepper Powder
- Take 1 tsp Cumin Powder
- Use 1 tbsp Chicken Masala
- Use For Garnish:
- You need 8-10 Sambar Onions
- Take 2-3 Green Chillies
- Prepare 2-3 Whole Dry Red Kashmiri Chillies
Steps to make Green Masala Chicken Mince Curry:
- Wash the chicken mince and drain out the water completely. Keep aside.
- In a blender, blend together mint leaves, coriander leaves, green chillies, ginger and garlic to a smooth paste. Keep aside.
- In a large mixing bowl, add chicken mince, potatoes, lemon juice, curd, turmeric powder, cumin powder, pepper powder, chicken masala and salt. Keep aside.
- Heat oil in a kadhai. Add whole red kashmiri chillies, green chillies and sambar onions and fry till the onions are translucent. Take out from oil and keep aside for garnish.
- In the same oil, add mustard seeds and allow it to crackle. Add asafoetida, cardamoms, cinnamon and cloves.
- Add the ground paste and saute till oil appears at the surface.
- Add the marinated chicken mince and potatoes. Cook on medium flame for 2 minutes. Lower the flame and cover and cook till the mince and potatoes are cooked.
- Garnish with the fried sambar onions, green and red chillies.
- Serve hot with buttered pav.
This beef mince curry is an Indian classic made with peas. Very similar to chili with minced meat and beans but here we use ground beef and frozen peas in. Kheem is minced meat, 'mattar' means green peas, and masala meaning spice. So basically this is minced meat with peas cooked in Indian. A wide variety of chicken curry masala options are available to you, such as drying process, processing type, and style.
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