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Tawa chicken 🐓 with tandori paratha
Tawa chicken 🐓 with tandori paratha

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We hope you got benefit from reading it, now let’s go back to tawa chicken 🐓 with tandori paratha recipe. To make tawa chicken 🐓 with tandori paratha you need 31 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Tawa chicken 🐓 with tandori paratha:
  1. Take 1 single boneless chicken (cubes)
  2. You need 1 tsp salt to taste
  3. Provide 1 red chilli powder
  4. Take 1/2 tsp turmeric powder
  5. Provide 1 tsp ginger garlic crush
  6. Take 1 onion chopped
  7. You need 2 green chilli
  8. Prepare 1/2 tsp crush red chilli
  9. Take 1 tsp roasted zeera
  10. Provide 1 tsp roasted and crush Corriender
  11. Get 2 tbsp green Corriender and ginger julienne for garnishing
  12. Get 3 tbsp yogurt
  13. Use 1 large tomato chopped
  14. Get 1 tsp Garam Masala powder
  15. Get 6 tbsp oil
  16. Get 1 tsp butter/ ghee
  17. Get 1 lemon slice
  18. Prepare 3,4 tandori paratha
  19. Prepare Ingredients for tandori
  20. You need 2 cups maida
  21. Take 1 tsp salt
  22. Get 1 tsp sugar
  23. Get 1 tbsp sooji
  24. Use 2 tbsp oil
  25. You need 1/2 tsp green/ red chilli paste
  26. Use 1/4 tsp zeera
  27. Take 1 tbsp green Corriender chopped
  28. Prepare Lukewarm water for kneeding dough
  29. You need 3/4 tbsp tandori masala
  30. Use 1 large coal for smoke tawa chicken
  31. Take 1/2 cup zeera raita(in a bowl add 1/2 cup yogurt, zeera and pinch of salt)
Instructions to make Tawa chicken 🐓 with tandori paratha:
  1. First of all take a bowl add all the ingredients of tandoori paratha dough and Knead for 5 minutes than cover with samp wet clothes for 30 minutes.
  2. Now heat tawa add oil then add chopped onions and zeera sauté for 2 minutes then add ginger garlic crush then chicken stir it continuely.
  3. Next add all the spices with tomato, cook it well than add yogurt stir it the add 1/2 cup of water and covered it for 20 minutes on low flame.
  4. Now check the chicken it will be tender and cook well than add green chilli, green Corriender, ginger julienne and lemon slices.
  5. Next heat tawa roll the dough if tandori paratha make a balls and roll it like (bal wala partha)then cook on tawa add ghee/ oil, i use oil and cook the paratha until it becomes golden brown it's colour,paratha will be ready to serve.
  6. Now tawa chicken is serve with tandori paratha, zeera raita and yummy mango bread pastry,enjoy it.

The dish originated from the Indian subcontinent and is popular in. This is an easy baked Tandoori Chicken recipe for everyone who happens not to have a tandoor sitting in the middle of your kitchen! Made with accessible ingredients from scratch, chicken is infused with flavour from a yogurt tandoori chicken marinade then baked until golden with little charred bits. Papri Chat & Tandori Chicken Paratha Roll by Chef Abida Baloch in Iftar Banay Zaiqedar. Pizza Paratha Roll Chicken Burger And Chicken Lovers Must Watch this.

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