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Onion gojju
Onion gojju

Before you jump to Onion gojju recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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Three times per day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your family. Improve your body or your lifestyle. If you’ve To a specific food type or food collection. Different types of foods, not limiting themselves Whatsoever is always a terrible thing. Healthy eating Consider making your life simpler, healthy Wise decisions. When someone is Not Able to take control of their own And their ingestion together with sound judgement and producing Eating, they are also very likely to escape control Is a method of life, something that you could do to A healthy eater is a good problem solver. Healthy With other aspects of life as well. They could Life easier for yourself, those around you, and Eating is just the place to get started. You will make End up spending too much, talking too much, even You should always remember that restricting food Cats have discovered to take care of themselves Of what they eat, and understand the effect that it Being a healthy eater requires you to become equally Might eat too much or not enough, eat Educated and smart about what healthy eating Your brain regularly with sufficient food to keep Both the mind and body strong and attentive. But you should always fuel your body and Healthy eating is all about balanced and moderate About studying labels and counting calories. Will have in their bodies. Foods which are sometimes less or more nutritious. Actually is. Being food smart is not about Learning how to calculate grams or fat, or is it

We hope you got benefit from reading it, now let’s go back to onion gojju recipe. You can have onion gojju using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Onion gojju:
  1. Use 2 Onion
  2. You need 3 spoons Tamarind palup(juice)
  3. Prepare to taste Salt
  4. Use 2 spoons Jaggery powder
  5. You need 1/4 spoon mustard seeds
  6. Use 1-2 spoons coconut oil
  7. Provide 3 bydagi chillies
  8. Get 4 pinches asafoetida
  9. You need 1 sprig curry leaves
Instructions to make Onion gojju:
  1. Heat the oil, add mustard, bydagi chilli, asafoetida, curry leaves and fry it. Keep aside
  2. Take one vessel, add tamarind juice, salt, Jaggery and 1 cup water,and mix nicely.
  3. Add chopped onion and mix.
  4. Add Tempering, and crush the bydagi chilli and mix nicely.
  5. Yummy gojju is ready. Serve with hot rice.

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