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The ingredients needed to make Chicken kosha:
- Provide 500 gram chicken
- You need 1 cup masala paste (onion,ginger garlic)
- Prepare 1 tomato chopped
- Take 1 tbsp tomato sauce
- Provide 1/2 tsp turmeric powder
- Provide 1 tsp red chilli Powder
- You need 1 tsp garam masala powder
- Prepare 1 tsp whole garam masala
- Take To taste salt and sugar
- Get As needed oil
Steps to make Chicken kosha:
- Marinate the chicken with the masala paste,salt,red chilli Powder,oil and turmeric powder
- Keep it for 1 hour
- Now heat oil and temper whole garam masala
- Add the chicken and saute well
- Cover it and keep stiring occasionally
- As the raw smell disappears add tomato puree and saute well
- Add tomato ketchup mix well
- Add sugar and garam masala powder
- Serve it with pullav or paratha
Kosha Chicken or Bengali Bhuna Chicken is a classic Bengali delicacy. Kosha Chicken is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with different spices. Chicken kosha is a type of Bengali style chicken curry with a thick gravy. Kosha murgir mangsho is most desirable preparation of our Bengali culinary. Chicken Kosha is a traditional Bengali chicken recipe.
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