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Brinjal hilsha curry
Brinjal hilsha curry

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The ingredients needed to cook Brinjal hilsha curry:
  1. Take 1 whole fish cut into pieces
  2. Provide 1 brinjal sliced
  3. Provide 2 tbsp mustard seeds and poppy seeds paste
  4. You need 1 tsp turmeric powder
  5. Use 1 tsp red chilli Powder
  6. Get 2-3 green chillies
  7. Use To taste salt
  8. Get As needed mustard oil
Instructions to make Brinjal hilsha curry:
  1. Marinate the fish with salt and turmeric powder
  2. Heat oil and shallow fry the fish,keep aside
  3. Now add the brinjal slices saute well adding salt and turmeric powder
  4. Cover it till it become soft
  5. Add red chilli Powder and mix
  6. Add the paste and chillies and mix
  7. Add water and simmer adding the fish
  8. Remove and serve with rice

Cheapest Hilsha Fish Market -Fresh Hilsha Fish Market youtu.be. #fish #ilish #hilsha #sorsheilish #foodielover #foodiegrams #igramming_india #instakolkata #kolkatasutra #kolkatafoodblogger. Hilsha is the king of our fishes , we cook it in so many ways. today , lets see how to cook Hilsha Spicy curry. Brinjal gothsu (chidambaram brinjal gothsu) is a traditional side dish made for idli / dosa, with brinjal, small onion, coriander seeds as main ingredients. I learnt from my Mom in law. Bangla Cooking Video. ঈদ স্পেশাল ।। ইলিশ মাছ ভাজা।। How To Fry Hilsha Fish. Видеозаписи Bangla Cooking..brinjal curry. i have posted quite a few variations till now in my blog including the north indian and karnataka version. yet i was surprised when i was introduced to this new variation of stuffed brinjal.

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